Mix sugar and cocoa in a sauce pan.Add milk gradually, then add melted butter.\tBring to a boil and boil for 1 minute.\tRemove from heat.\tAdd peanut butter, oats, vanilla and nuts.Drop by teaspoon ...
Soften\tyeast in warm water.Combine milk, shortening, sugar andsalt.\tSifttogether\t1 cup of flour and currants. Stir in milkmixture.Addwell beaten eggs.Add yeast and remaining flour.Mixwell.\tKnead ...
Mix all ingredients and pour into pie shell.Cook for 35 minutes at 325\u00b0. ...
Heat oven to 350\u00b0.In small mixer bowl, chill frosting mix (dry) and whipping cream 1 hour.Grease and flour jelly roll pan, 15 1/2 x 10 1/2 x 1-inch.Prepare cake mix as directed on package.Pour ...
Mix dry ingredientsinamedium saucepan.Add milk. Cook over medium heat stirring constantly until mixture boils. Boil one minute.Remove from heat and add butter and vanilla. Pour into pieshell.Place\t ...
Saute onion and green pepper in melted butter until tender. Stir in hash, bread crumbs, pimiento and salt.Heat until mixture leaves side of pan. Spread evenly in bottom of buttered 10 x 6 x 2-inch b ...
Bake empty pie shell according to directions.Combine milk, cornstarch, sugar, well beaten egg yolks, butter and cocoa.Cook over low heat, stirring constantly, until thick. Pour into pastry shell. ...
Combine sugar to egg whites and beat until stiff.Combine all other ingredients and beat with electric mixer for 2 minutes.Fold in egg white mixture.Prepare 9 x 13-inch pan with grease and flour.Pour ...
Remove outside green peel and inside red ripened part of the melon.Weigh to be sure there is 1 pound of the light green rind. Cut into 1-inch cubes.Cover with cold water and let come to a good boil. ...