Sift together the flour and sugar.In a large pan, combine cocoa, oleo, water and oil; bring to a boil and pour over sugar and flour.Stir well and add 1/2 cup buttermilkand eggs, slightly beaten.Add ...
Beat first 6 ingredients.Add the unsweetened chocolate and nuts and beat 1/2 minute more.Put in a greased 9 x 13-inch pan and bake at 350\u00b0 for 15 minutes or until toothpick comes out clean.Remo ...
Melt chocolate and butter in saucepan over low heat. Add remaining ingredients and stir. Pour into pie shell and bake 30 minutes at 400\u00b0. Cool. Refrigerate leftovers. ...
Preheat oven to 325\u00b0.Grease an 11 x 7-inch baking pan.Put flour, sugar and cinnamon in a large bowl of electric mixer and mix on low for 15 seconds.Add softened butter and mix until butter piec ...
Mix pudding according to directions.Add Cool Whip.In a 9 x 13-inch pan, layer pudding and graham crackers.Put icing in microwave and thin down.Then pour and spread on top. Refrigerate for 2 hours. ...
Pack groundbeefin the bottom of a 2-quart casserole dish. Seasonwithonionand favorite spices.Pour corn on top of meat.Smoothsoupovertop of corn.Arrange Tater Tots in rows over top of soup.Bake in mo ...
Mix sugar, flour and cocoa.Melt butter in skillet, add sugar mixture.Beat eggs and add milk.Add a little at a time to skillet stirring constantly.Cook slowly.When thick enough remove from heat and a ...
Cream butter, Crisco and sugar.Add one egg at a time; beat thoroughly.Sift dry ingredients; add alternately with milk.Add vanilla.Bake at 325\u00b0 for 1 hour and 15 minutes in a well greased and fl ...
Mix both puddings and milk with mixer on low speed for 3 or 4 minutes.Fold in ice cream.Pour into graham cracker pie shell or standard baked crust.Let it set for an hour or so and then put Cool Whip ...