Tangy Apple Cherry Jello Mold - cooking recipe

Ingredients
    2 boxes cherry jello (3 oz. size)
    2 c. boiling water
    2 c. unsweetened applesauce
    1 c. orange juice
Preparation
    Dissolve jello in boiling water.
    Add applesauce and orange juice.
    Pour into individual molds or one large mold.

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