Fresh Pear Cake(Apples Can Be Used Instead Of Pears.) - cooking recipe
Ingredients
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3/4 c. Wesson oil
1 c. sugar
1 egg
1 tsp. soda
1 tsp. baking powder
1/2 tsp. salt
1/4 tsp. cloves
1/2 c. nuts
1/2 tsp. vanilla
1/4 tsp. allspice
1/4 tsp. cinnamon
1/4 tsp. nutmeg
2 c. thinly sliced pears (apples may be used)
1 1/2 c. flour
Preparation
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Mix Wesson oil, sugar and egg together.
Add the next 9 ingredients and mix well.
Add pears and mix.
Add flour and mix well.
Pour into greased pan (I use a Bundt pan).
Bake at 350\u00b0 until done.
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