Chocolate Sheet Cake - cooking recipe

Ingredients

1/2 c. buttermilk mixed with 1 tsp. soda
2 c. each sugar and flour, sifted in large bowl
1 c. cold water
2 sticks oleo
2 Tbsp. Hershey's cocoa
1/2 pkg. German Sweet Chocolate (4 -1 oz. blocks)
2 eggs

Preparation

Bring to boil the German Sweet chololate, oleo, water, and cocoa.
Add buttermilk and eggs.
Beat well and pour into greased and floured (1 in. high, 17 3/4 in. long, 11 3/4 in. wide) pan. The mixture will be liquid-like.
Cook on 400\u00b0 for 20 minutes.