Melt butter in milk in saucepan.Beat eggs until frothy (3 minutes).Add sugar and while beating add flour.Add milk mixture; add 2 teaspoons baking powder and 2 teaspoons vanilla. Beat until mixed.Bak ...
Mix coconut and chopped pecans.Press into bottom of a buttered sheet cake pan.Mix German chocolate cake mix according to package directions.Pour over coconut and pecans. ...
Put pineapple plus juice and jello in saucepan and let come to a boil, remove and put in large mixing bowl.Let cool.When cool, in mixing bowl take jello mixture and fluff or turn cottage cheese and ...
Combine all ingredients and beat. Bake in tube pan about 1 hour at 350\u00b0. While hot, sprinkle with 1/4 cup powdered sugar and remaining grated chocolate. ...
Melt chocolate and margarine together; beat in sugar.Fold in flour and salt.Add vanilla.Beat eggs; fold into mixture.Turn into a greased 9-inch pie pan.Bake at 350\u00b0 for 20 to 30 minutes. Do not ...
Combine the pineapple, sugar, flour and Cheddar cheese; mix well.Put into buttered casserole dish.Mix the crushed crackers with the melted margarine and sprinkle on top.Cover and bake 45 minutes at ...
Let teabags steep in boiling water.Remove and add sugar. Add frozen juices and enough water to make 1 gallon. ...
Combinefirst\t5ingredients in medium bowl.\tStir in sour cream.Mixwell.\tCover and chill for 1 hour.Serves 3 to 4. ...
Cream shortening and sugar.Add the eggs, one at a time. Then add remaining ingredients.Knead dough on floured board. Cut with biscuit cutters.Bake at 325\u00b0 for approximately 12 minutes. ...
Mix all ingredients except jam.Grease jelly roll pan.Pat 3/4 of dough on bottom.Spread with jam.Sprinkle rest on top (as crumbs).Bake about 30 minutes in 350\u00b0 oven.Bake until golden, not too da ...