Cream butter and sugar.Add egg, vanilla and flour a little at a time.Bake at 350\u00b0 until light and brown. ...
Mix ingredients together and pour into an unbaked pie shell. Bake at 350\u00b0 for 30 to 35 minutes (no longer). ...
Mix all dry ingredients, then add liquids.Beat all together. Bake at 350\u00b0 for 30 to 35 minutes. ...
Combine eggs and cherries.Blend with spoon.Stir in dry cake mix.When mixed well the batter should be similar to brownie batter.Pour into a greased 9 x 13 baking pan.Bake at 350\u00b0 for 25-30 minut ...
Blend dry ingredients.Add oil and remaining ingredients. Blend well.Bake in a 9 x 13-inch greased pan in 350\u00b0 oven for 50 to 60 minutes. ...
Melt chocolate chips and milk over low heat. Remove from heat and add nuts and vanilla. Pour in a 8x8 inch pan. Chill until firm. ...
Dissolve lemon jello in hot tap water.Let cool, not jelled. Add cake mix, eggs and oil.Mix well, 5 minutes on medium speed. Bake 1 hour at 350\u00b0 in greased and floured spring-form pan.When cake ...
Melt Hershey bars.Cool and fold into 9 ounce container Cool Whip.Pour into crust and chill before serving. ...
Mix together sugar and cocoa.Roll pie dough very thin and cut in saucer size rounds.Place 1 tablespoon of sugar and cocoa mixture in center of pie round; top with pat of butter.Fold and crimp edges ...
In large microwave mixing bowl, add first 4 ingredients. Cook in microwave 8 to 10 minutes, stirring frequently.Will boil over if bowl isn't large enough.Add remaining ingredients.Stir well until we ...