Chocolate Fried Pies - cooking recipe

Ingredients

2 Tbsp. cocoa
1/2 c. sugar
1 stick butter
favorite pie dough recipe

Preparation

Mix together sugar and cocoa.
Roll pie dough very thin and cut in saucer size rounds.
Place 1 tablespoon of sugar and cocoa mixture in center of pie round; top with pat of butter.
Fold and crimp edges together with a fork.
Fry in cooking oil one side at a time until golden brown.