Blend powdered milk and sugar in blender.Add melted butter and hot water.Blend well.Use when recipe calls for 1 can Eagle Brand milk or 1 can sweetened condensed milk. ...
Tear angel food cake into pieces into a 9 X 13 cake pan.Mix cream cheese, Cool Whip, powdered sugar and vanilla.Spread over angel food cake.Mix glaze and strawberries.Spread over cream cheese mixtur ...
In a large saucepan, combine water and tea bags.Bring to a boil.Remove from heat and cover.Steep 5 minutes.Remove tea bags.Stir in remaining ingredients.Simmer over low heat 15 minutes or until hot. ...
Cream the butter and sugar.Add eggs, water and vanilla. Sift together all dry ingredients.Beat dry ingredients into soft ingredients.Stir in apples and chocolate.Grease and flour tube pan.Bake at 32 ...
Place cake pieces in a loaf pan.Mix pudding and milk until it begins to thicken.Stir in ice cream; pour over cake. Dissolve jello in hot water and add frozen berries; pour over cake.Refrigerate unti ...
In a saucepan, combine the milk, butter and salt.Heat to boil for 1 minute.Stir constantly.Add chocolate chips and vanilla; heat and stir until chocolate melts.Add water slowly. Keep it warm.Dip fru ...
In a 1-quart microwave-safe bowl, stir together sugar, cocoa, salt and hot water; microwave on High for 1 to 1 1/2 minutes or until boiling.Stir in milk; microwave on High for 1 to 1 1/2 minutes or ...
Put all ingredients in a gallon wide-mouthed jar. Add water to cover eggs. Use salt and pepper, garlic, cloves, horseradish, and sugar sparingly at first, then you can add to taste when you test the ...
Put chips and paraffin in double boiler; melt both.Keep hot. Take the orange slices (use toothpick to hold), you can divide in half or leave whole, and dip in chocolate mixture.Place on foil to dry. ...
Cream oil, sugar and eggs.Sift dry ingredients together and add to wet mixture.Add vanilla and fold in pears, nuts and raisins.Bake at 350\u00b0 for 1 hour and 15 minutes. ...