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Chocolate Crinkles

Mix sugar, oil, chocolate and vanilla.Mix in eggs, one at a time.Stir in flour, baking powder and salt.Cover and refrigerate at least 3 hours.Shape into small balls and roll in confectioners sugar.P ...

Green Eggs And Ham

Brown ham and onion.Blend eggs and milk.Add eggs and spinach to ham.Season with salt and pepper.Stir until done. Sprinkle with cheese before serving. ...

Chocolate Marshmallow Haystacks

Melt chocolate in microwavable dish on High for 1 to 2 minutes or until \"almost\" melted.Stir until completely melted.Cool slightly. ...

Chocolate Eclair

Prepare the vanilla pudding as directed (less 1/2 cup milk). Add the Cool Whip to the vanilla pudding (stir well).Line the bottom of a 13 x 9-inch cake pan with whole graham crackers.Pour 1/2 of the ...

Chocolate Pound Cake

Cream Crisco, oleo and sugar.Add eggs one at a time, beating well after each.Sift cocoa with flour three times.Add vanilla, milk and flour.Beat well.Put cake in cold oven.To start turn oven on to 30 ...

Snow Ghost Chocolate Pie

Add first 5 ingredients.Bring slowly to a boil, stirring constantly.Boil for 1 minute.Remove from heat and add butter and vanilla. ...

Boiled Custard(No Eggs)

Stir all ingredients together.Beat with mixer for 1 or 2 minutes.After this sets awhile, it may be too thick.If so, add more milk until you have the consistency you desire.More flavoring may be adde ...

Tang Tea

Mix all ingredients well and store in airtight container.To serve, add 2 teaspoons to a cup of boiling water.Stir well. ...

Pink Lemonade Pie

Whip condensed milk until fluffy.Add lemonade and whip until fluffy.Beat in Cool Whip until light and fluffy.Pour in graham cracker crust. Chill for 3 hours. ...

Pennsylvania Dutch Red Beet Eggs

Bring all ingredients to a boil, except onion and eggs.Slice onion thinly and separate into rings.Pour beet mixture into a deep bowl.Remove bay leaf and cloves.Add onion; stir.Add eggs, making sure ...

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