Tang Tea - cooking recipe

Ingredients
    14 oz. Tang
    2/3 c. instant tea
    2 c. sugar
    1 pkg. lemonade mix
    2 tsp. cloves
    2 tsp. cinnamon
Preparation
    Mix all ingredients well and store in airtight container.
    To serve, add 2 teaspoons to a cup of boiling water.
    Stir well.

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