Tang Tea - cooking recipe
Ingredients
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14 oz. Tang
2/3 c. instant tea
2 c. sugar
1 pkg. lemonade mix
2 tsp. cloves
2 tsp. cinnamon
Preparation
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Mix all ingredients well and store in airtight container.
To serve, add 2 teaspoons to a cup of boiling water.
Stir well.
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