Chocolate Crinkles - cooking recipe
Ingredients
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2 c. sugar
1/2 c. oil
4 oz. melted unsweetened chocolate (cool)
2 tsp. vanilla
4 eggs
2 c. flour
2 tsp. baking powder
1/2 tsp. salt
1/2 c. confectioners sugar
Preparation
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Mix sugar, oil, chocolate and vanilla.
Mix in eggs, one at a time.
Stir in flour, baking powder and salt.
Cover and refrigerate at least 3 hours.
Shape into small balls and roll in confectioners sugar.
Place on greased cookie sheet.
Bake at 350\u00b0 until almost no indentation remains when touched.
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