Chocolate Crinkles - cooking recipe

Ingredients
    2 c. sugar
    1/2 c. oil
    4 oz. melted unsweetened chocolate (cool)
    2 tsp. vanilla
    4 eggs
    2 c. flour
    2 tsp. baking powder
    1/2 tsp. salt
    1/2 c. confectioners sugar
Preparation
    Mix sugar, oil, chocolate and vanilla.
    Mix in eggs, one at a time.
    Stir in flour, baking powder and salt.
    Cover and refrigerate at least 3 hours.
    Shape into small balls and roll in confectioners sugar.
    Place on greased cookie sheet.
    Bake at 350\u00b0 until almost no indentation remains when touched.

Leave a comment