For the crepes, sift flour, cocoa powder and sugar into a bowl. Whisk milk, brandy and eggs in a bowl. Slowly whisk milk mixture into flour mixture until smooth.Heat an 8 inch nonstick skillet on me ...
Preheat oven to 350\u00b0F. Grease an 8 inch springform pan. Wrap outside with aluminum foil.In a food processor, pulse cookies until crumbs form. Add butter and pulse to combine. Press crumbs into ...
In a bowl, mix together the flour, sugar, cocoa and salt. Heat 1/3 cup milk until lukewarm and dissolve the yeast in it. Make a well in the dry ingredients and pour in the yeast and milk. Mix the ba ...
Preheat the oven to 200\u00b0F. Mix the sliced lime with 1/4 cup sugar. Arrange the limes on a baking sheet and dry in the oven for 2 hours. Turn the oven off and allow the limes to stand in the res ...
Heat oil in a large skillet on high heat. Cook chorizo for 1-2 mins, until crisp. Remove and drain on paper towels.Reduce heat to medium. Cook onion and garlic, stirring, for 3 mins, or until soft. ...
Whisk egg yolks and sugar over a double boiler until thick and creamy. Whisk together marsala and cocoa powder then add to egg mixture. Beat for 5 mins, or until thick and creamy. Transfer to 4 - 5 ...
Preheat the oven to 350\u00b0F. Grease and line the bottom of an 8-inch round cake pan with parchment paper.Sift flours and 1/2 cup of the cocoa powder into a medium bowl. Beat 1 1/2 sticks butter a ...
Preheat oven to 400\u00b0F. Lightly coat 2 - 8 oz ramekins with oil.Combine heavy cream, chives and Parmesan then pour evenly into prepared dishes. Break 2 eggs into each dish. Season. Place dishes ...
Cut a thin slice from the base of the melon so it stands up without wobbling. Cut a large wedge from the opposite side, remove flesh, and cut into cubes. Use the rind to make nose and feet.Skewer ea ...
Melt the 2 types of chocolate over separate hot water baths. Let the chocolate cool then heat it again, stirring, over a water bath at body temperature.Place the oiled cookie cutters on a baking tra ...