Preheat oven to 300 degrees F (150 degrees C). Wrap the outside of a 10-inch springform pan with foil. Grease the inside of the pan.Place the cream cheese, sugar, and flour in a mixing bowl and crea ...
Preheat oven to 350 degrees F (175 degrees C). Grease and flour 2 (9 inch) round pans. Sift together the flour, baking powder, baking soda and salt. Set aside. In the top of a double boiler, heat ch ...
Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x9 inch pan.In a large bowl, combine the cake mix, brown sugar and flour. Add the melted butter, corn syrup, egg, water and vanilla ...
Line an 8x8-inch baking pan with aluminum foil.Melt chocolate chips in a large, heavy pan over low heat, stirring constantly to avoid scorching, until melted and smooth, about 10 minutes. Stir sour ...
Combine chocolate and butter in the top of a saucepan placed over a pot of simmering water; simmer over medium heat until melted, about 5 minutes.Combine sugar, cornstarch, and salt in a bowl; stir ...
Pour the water into a gallon sized jar over the tea bags. Allow to steep for 45 minutes. Remove and discard the tea bags. Stir in the sugar and lime juice until the sugar has dissolved. Cool to room ...
Combine milk, cream, and 1/3 cup sugar in a medium saucepan over medium heat; stir until the sugar dissolves, about 3 to 5 minutes. In a separate bowl, beat egg yolks and 1/3 cup sugar until the egg ...
Bring water to a boil in a large stockpot. Pour in tapioca and simmer for 25 minutes. Stir occasionally to prevent sticking. Remove from heat and let balls sit in water for 25 minutes.Return stockpo ...
Preheat oven to 400 degrees F (200 degrees C).Spray four 6x6-inch pieces of aluminum foil with cooking spray. Place salmon fillets on top.Drizzle lemon juice over salmon fillets; sprinkle 1/2 teaspo ...
Line a baking sheet with waxed paper.Remove the lid from ice cream container. Working quickly, cut the container off the ice cream and turn ice cream on its side on a work surface. Insert craft stic ...