Melt chocolate bits over hot, not boiling, water.Cool slightly.Stir cream cheese to soften; blend in 1/2 cup sugar, vanilla and salt.Add egg yolks, one at a time, beating well after each.Stir in mel ...
Crumble ingredients together.Press in 13 x 9 inch pan. Bake 15 minutes at 350\u00b0. Cool. ...
Grease and flour 13 x 9-inch pan.Sprinkle pecans and coconut in pan.Mix cake per recipe on box.Pour over nuts and coconut. Mix cream cheese, butter and sugar.Spread over cake mix and bake at 350\u00 ...
Saute onions and tomatoes in oil until soft.In a large bowl, mix tomato and onion mixture with the remaining ingredients.Pour into a baking dish and bake in a 400\u00b0 oven until bubbly and browned ...
Mix powdered sugar, milk, butter and pecans together.Put in refrigerator for 2 or 3 hours.Take out and roll into balls.Mix the paraffin wax and chocolate in boiler; cook on low heat and stir constan ...
Melt chocolate and margarine in saucepan over low heat, stirring constantly.Remove from heat.Stir in milk gradually. Combine dry ingredients with eggs and vanilla in bowl.Mix well. Blend in chocolat ...
Mix together sugar, cornmeal and sugar.Mix together eggs, margarine, Karo syrup and vanilla.(Blender is not needed.)Add to dry mixture.Stir until mixed well. ...
In small bowl, combine chocolate wafer crumbs and butter; mix well.Spoon 1 tablespoon crumb mixture into each of 12 foil lined muffin cups; press firmly.Set aside remaining cookie crumbs.In medium s ...
Mix sugar, flour and cocoa together.Add enough of the water to make paste.Beat in egg yolks well. ...