In your food processor, blend the chocolate until it is fine - very fine.Heat the sugar and water in a saucepan until the sugar has melted. Bring to the boil, boil for 2 minutes (until slightly thic ...
Unroll the puff pastry, place on a baking sheet and chill for 30 minutes.Preheat oven to 200 \u00b0C/400 \u00b0F. Melt butter in a small pan, sprinkle in the sugar and allow to melt over low heat. I ...
Combine water and sugar, stirring until sugar dissolves.Place strawberries in a blender, and process until smooth.Combine the sugar mixture, strawberry puree, and juice; stir well. ...
Mix flour, cocoa, and baking soda until well combined. Set aside.Mix sugars by hand until all lumps are gone. Set aside.In a mixer or with a hand mixer, whip butter until creamy.Add sugar mixture, c ...
Mix all the ingredients in a large bowl.Process mixture in blender or food processor 1 cup at a time.Store in airtight jars. If giving as a gift, attach serving instructions.To serve: put 2 tablespo ...
Notes: The Chinese cabbage used is called hakusai. The deep fried tofu used is called abura-age. It is thin sliced deep fried tofu. Also the zaar computer won't let me add Chrysanthemum leaves calle ...
Place garlic, ginger, tamarind sauce, rice vinegar and tea leaves in a container with a tight fitting lid. Add tofu cubes and toss well. Marinate all day or overnight, shaking the container occasion ...
Remove rind and white part of the watermelon and discard.Cut pulp into 1 1/2 inch chunks,(about 4 1/2 cups) place in a large bowl.Add superfine sugar and the bottled lime juice; toss to combine.Refr ...
Ganache:Place choc chips in metal mixing bowl. Bring cream to a simmer over medium heat. por simmering cream over chips and stir until melted. Set aside let cool to room temperature.Filling:Beat cre ...
Add the coffee to the cold water and let it sit for a while, around 5 minutes (because theres no heat to transfer the flavour to the water, it needs time to mix).Add the milk, sweetener, cinnamon, a ...