Barbecue Hot Dogs - cooking recipe

Ingredients

1 medium onion, chopped
4 Tbsp. vinegar
6 or 8 Tbsp. brown sugar
1 c. ketchup
2 Tbsp. barbecue sauce
1 c. water

Preparation

Bring this to a boil, then pour over hot dogs that have been split down through the center and again about 3 times on each side.
Let simmer in electric skillet as long as you like or bake in 350\u00b0 oven for about an hour.