Shred first threeingredients and drain.Cover with boiling water and canning salt.Let stand for 1 hour, then drain.Add turmeric and celery seed and stir.Mix 1 cup each vinegar and sugar until you rea ...
Heat oven to 350\u00b0.Grease and flour square pan; either 8 x 8 x 2-inch or 9 x 9 x 2-inch.Beat all ingredients in a large mixer bowl on low speed, scraping the bowl constantly, for 30 seconds. Bea ...
Mix all ingredients, except chips, for 2 minutes.Add chips. Bake at 350\u00b0 for 45 to 55 minutes in Bundt pan. ...
Slice hard-boiled eggs in half; remove yolks.Set halves aside.Mash yolks with a fork in a bowl.Add sugar, cayenne pepper, mustard, mayonnaise, salt and pepper to taste.Mash yolks.Blend well.Spoon yo ...
Mix sugar, butter, milk and egg in enough flour to make a dough stiff enough to roll.Pat out dough like biscuits and put on slightly greased cookie sheet.Bake at 300\u00b0 until brown, about 12 to 2 ...
Blend condensed milk and lemonade together with mixer. Then mix in Cool Whip and put in crust. Put in the refrigerator and chill. Ready to eat. ...
Bring to boil for 2 minutes.Let cool to lukewarm.Add vanilla.Beat until ready to drop. ...
Cream butter in a large mixing bowl.Gradually add sugar, beating until light and fluffy.Add egg yolks and beat well. ...
Cream shortening, sugar, egg and vanilla.Sift together and stir in remaining dry ingredients.Add milk.Stir in nuts if desired.Drop by teaspoon onto lightly greased cookie sheet. Bake at 400\u00b0 fo ...
Beat cake mix, oleo and 1 egg until crumbly. Press into bottom of greased 13 x 9 pan. Combine sweetened condensed milk, 1 egg and vanilla. Stir in chocolate chips, coconut and nuts. Spread over crus ...