Carrie'S Devilish Eggs - cooking recipe

Ingredients

12 hard-boiled eggs, shelled
1/4 c. sugar
1/4 to 1/2 tsp. cayenne pepper
1 tsp. mustard
5 Tbsp. mayonnaise
salt and pepper to taste.

Preparation

Slice hard-boiled eggs in half; remove yolks.
Set halves aside.
Mash yolks with a fork in a bowl.
Add sugar, cayenne pepper, mustard, mayonnaise, salt and pepper to taste.
Mash yolks.
Blend well.
Spoon yolk mixture into halves.
Refrigerate. Keep covered.
May omit cayenne pepper and add 1 or 2 tablespoons relish or minced onion.