Cooks it, puts it in a bun with mustard, ketchup and hot peppers. ...
Bring water to a boil with cinnamon and cloves.Add tea; let steep.Strain or remove tea bags.Add fruit juices and sugar; stir until sugar is dissolved.Will keep in refrigerator and freezes well. ...
Fix oatmeal mixture; let stand 10 minutes.Stir in butter and sugar; add egg and mix well.Add flour mixture.Fold in half of chips and spread in greased and floured pan, 13 x 9 x 2-inch. Sprinkle rema ...
Mix together first 3 ingredients.Add eggs and vanilla.Melt oleo, milk and cocoa.Mix together.Pour into 2 uncooked pie shells and bake at 350\u00b0 for 25 to 30 minutes or until set. ...
Mix lemon juice, sugar and boiling water.Stir until sugar dissolves.Pour mixture into a gallon jug.Add cold water and throw in some of the lemon rinds.Stir well.Pour over ice in 10 to 12 ounce glass ...
Preheat oven to 350\u00b0.In saucepan, melt 1 cup butter; stir in 1/4 cup cocoa, then water.Bring to a boil; remove from heat.In large mixer bowl, beat flour, brown sugar, baking soda, cinnamon, sal ...
Mix all ingredients together, except for the chocolate chips and the wax.Form into small eggs.Melt the chocolate chips and the wax together, then dip the small eggs into chocolate-wax mixture.Let dr ...
In top of double boiler, set over barely simmering water, melt the unsweetened chocolate with the butter, stirring until smooth. ...
Sprinkle wafer crumbs in bottom of 7-inch spring-form pan. ...
In a medium bowl, stir eggs, corn syrup, sugar, chocolate chips, margarine and vanilla until well blended.Stir in pecans. Pour into pie crust.Bake at 350\u00b0 for 50 to 60 minutes or until knife co ...