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The Realtor'S Red Velvet Brownies With White Chocolate Icing

Preheat oven to 350. Spray 8 x 8 pan with Baker's Joy or lightly grease and flour it.In a small bowl, mix cocoa powder, food coloring and 1 teaspoon of the vanilla to form a paste. Set aside.With an ...

White Chocolate Salties

Melt chocolate and shortening or wax over a double boiler or in the microwave.Stir until smooth and combined.Pour into a large mixing bowl.Stir in pretzels and nuts and spread into a buttered 15 x 1 ...

Malted Milk Ball Cupcakes

Heat oven to 350 degrees. Place paper baking cup in each of 24 regualr size muffin cups.In a large bowl, mix cake mix, 1 cup malted milk balls and 1/4 cup malted milk powder.Add water, oil and eggs. ...

Flourless Chocolate Scandinavian Cake

Preheat Oven to 350 Degrees.Grease a 9 inch cake tin.Break Chocolate into small pieces and melt it with butter and milk over water.Beat the egg yolks and half the sugar.Fold in melted butter and cho ...

Milk Tart

Cream the margarine and sugar together and beat in the egg.Add the flour and salt and knead until a soft dough is formed.Press the mixture into a greased circular pie dish and bake at 350\u00b0F/180 ...

Strawberry Cow

Blend all ingredients until smooth in blender and serve right away.Enjoy! ...

Strawberry Lemonade Cake

Preheat oven to 350*F.Grease your baking pans well with coconut oil or palm shortening or other oil of choice.*** Please note: I used a 9 1/2 inch x 2 inch round enameled pan for this cake, and it m ...

Homemade Hot Chocolate

Combine the chocolate,sugar,cinnamon and a 1/2 cup of the milk in a small but heavy sauce pan.Whisk constantly over a medium-low heat until the chocolate mixture melts and forms a smooth paste.Add t ...

Chocolate Cloud Cake

Preheat the oven to 350\u00b0F.Line the bottom of an 8-inch springform pan with a round of wax paper; do not butter the pan.Melt the chocolate in a double boiler or in a bowl set over hot water.Remo ...

Strawberry Lemonade Bars

Preheat oven to 350\u00b0F Lightly grease a 9x13-inch baking pan (or use the Baker's Edge pan, if you have one).Begin by making the crust.In a large bowl, cream together 1/4c sugar and 1/2c butter, ...

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