Preheat oven to 350\u00b0F Grease a 9 x 5-inch loaf pan.STREUSEL: Blend walnuts, sugar, cinnamon and shortening until crumbly; reserve.LOAF: Stir brown sugar with oil until combined. Beat in eggs, e ...
Preheat oven to 350 degrees.Grease and flour 2 9-inch round cake pans.In a small saucepan boil a little water--about 1 cup.Set a samll mixing bowl over the boiling water and add the chocolate.Turn t ...
Preheat oven to 350 degrees.Line 12 muffin cups with paper liners.Combine flour, cocoa, baking powder, soda and salt.Beat the next six ingredients until combined, about 1 minute.Stir in flour mixtur ...
pour ginger ale in very large glass.add 1 large scoop of ice cream.It will foam quite a bit. You may add more ginger ale or ice cream, to suit you taste.Enjoy! ...
Place the herbs in a warmed teapot.Pour in the 4 cups boiling water, cover, and steep for 3-5 minutes.Strain and serve.Sweeten with honey or sugar, if desired. ...
Let the icecream melt.Mix or stir all the ingredients together until it's clump free in a bowl and pour it into a glass afterwards.Cover the top of the glass with plastic wrap and let the drink chil ...
Place butter and 50g chocolate in a heatproof, microwave-safe bowl. Microwave, uncovered, on MEDIUM-HIGH (70%) for 1 to 2 minutes, stirring every minute with a metal spoon, or until melted and smoot ...
Beat together eggs, sugar, vanilla extract and salt for one minute.Add melted butter or canola oil. Stir well with a wooden spoon (not mixer) so that the sugar is well mixed with the butter or oil. ...
Cream butter and sugar. Beat egg slightly and add. Stir in milk and vanilla.Crush raisin bran cereal and blend with flour. Combine with other ingredients.Spread mixture into a 9 x 9 inch greased pan ...
If you are using whole hazelnuts, preheat the oven or oven toaster to 350\u00b0F/180\u00b0C. If you are using hazelnut meal, skip to step 4.Toast the whole hazelnuts for about 10 minutes until fragr ...