Spiced Iced Tea - cooking recipe

Ingredients

6 cups water
1 teaspoon whole cloves
1 inch piece cinnamon stick
3 tea bags
1/2 cup sugar
3/4 cup orange juice
1 tablespoon lemon juice

Preparation

Combine water, cloves, and cinnamon stick in a medium saucepan. Bring to a boil. Remove from heat.
Place tea bags in spiced water, cover, and steep for ten minutes.
In another saucepan, combine sugar, orange juice, and lemon juice. Bring to a boil.
Strain tea into orange juice mixture.
Chill, serve over ice.