Melt butter and white chocolate in small saucepan. In a separate bowl, beat eggs and salt until foamy. Add sugar and mix until thick (90 seconds). Add chocolate mixture and beat 5 minutes. Add flour ...
Preheat oven to 350\u00b0.Grease and flour two 9-inch round cake pans.Melt butter and chocolate in saucepan over low heat. Combine flour, sugar, cocoa, baking soda and salt in large mixing bowl.Add ...
Cream butter; gradually add sugar.Beat well.Add eggs, 1 at a time, beating well.Add chocolate.Mix well.Combine flour, soda and salt.Gradually add chocolate mixture alternately with sour cream.Beat w ...
Mash graham crackers.Sprinkle half in bottom of 8 x 11-inch pan or shallow dish.Beat egg whites stiff; add marshmallow, cut fine and nuts.Pour this mixture over crumbs.Beat egg yolks; add sugar, but ...
Place bran, water, sugar substitute, egg, vegetable oil, vanilla, chocolate flavoring and lemon juice in a mixer bowl; mix lightly.Let stand for 30 to 45 minutes.(Timing is very important.)Combine f ...
Cream sugar and margarine. Cream in egg. Add vanilla. Sift flour and soda gradually into creamy mixture. After well blended, pinch off thumb-sized pieces and roll into ball. Place on ungreased cooki ...
Pour water over jello.When thick enough, whip several minutes with electric mixer.Fold pineapple, Cool Whip and nuts into jello mix.Save out 1/2 cup wafers to put on top.Pat a layer of crushed wafer ...
Mix lemonade, Eagle Brand milk and Cool Whip.Put into crusts and chill. ...
Heat oven to 350\u00b0.Grease and lightly dust with flour two 8-inch square cake pans. ...