Heat applesauce, sugar, margarine, and chocolate chips over low-medium heat in saucepan until partly melted. Do NOT heat until smooth. There should still be visible chocolate chips in batter. In sep ...
Whisk together the sugar, salt, and cocoa.In a medium-sized mixing bowl, stir together the egg whites and vanilla.Add the dry ingredients to the egg whites, and mix at low speed of an electric mixer ...
In a mixing bowl combine the masa or masa harina with 1 cup of the water-milk mixture, stirring until smooth.In a medium saucepan combine the masa mixture, the remaining 4 cups water, and the salt.B ...
Combine all ingredients in a blender and puree until smooth. Pour into a tall glass and serve.Note: *You can also used frozen, unsweetened peaches and raspberries instead of the fresh fruit.For a th ...
Assemble all the ingredients and place in a tea ball. Note: If you don't own a tea ball, then you can put the ingredients directly in the water and then strain out later.Place tea ball in hot water ...
Preheat oven to 425 degrees.Lightly butter and flour 4 ramekins or Corel mugs.Melt the chocolate, butter and salt in the microwave or a double boiler.Let cool 10 minutes.Combine egg yoks and 3 Tbsp ...
Chocolate Ganche:Bring the soy milk and vegan margarine to a simmer. Chop the chocolate into small pieces and add to milk. Continue to heat, stir constantly until chocolate melts then cool slightly. ...
Clean & remove seeds & membranes from bell peppers, can leave seeds & all for hot peppers for more heat.Finely chop peppers & onions, by hand or food processor.Combine all ingredients in non stick p ...
Fill your pot comfortably with enough water, turn to medium heat, add tea bags, and bring to boil.Once it has come to a boil, remove from heat and let steep for a couple of minutes.Remove bags from ...
Combine the cream cheese and mayonnaise.Mix in the horseradish, dill weed and Worcestershire sauce.Stir in the salmon, bell pepper and green onion.Place the mixture in 8-inch or 9-inch pie plate.Bak ...