Chocolate Pie - cooking recipe

Ingredients

1 small pkg. chocolate pudding, instant
1 c. peanut butter cups, miniatures
1 1/2 c. milk
1 (8 oz.) whipped topping
1 graham cracker crust

Preparation

Mix pudding and milk.
Fold in whipped topping.
Chop peanut butter cups into fourths and add to mix.
Pour into graham cracker crust and freeze.