Mix all ingredients together and store in an airtight container.Use 1 rounded teaspoon of mix to 1 cup of hot water. ...
Mix well:peanut butter, sugar and vanilla.Shape into eggs. Cool in refrigerator.In double boiler, melt the chocolate chips and paraffin.Dip eggs in chocolate. ...
Cream butter, sugar and shortening well.Add eggs, one at a time, beating well after each addition.Sift flour, baking powder, salt and cocoa together.Add alternately with milk.Add vanilla and beat we ...
Mix eggs, sugar, oil and flavoring; blend well.Add mixture to flour.Drop by teaspoon onto ungreased cookie sheet.Bake at 350 degrees for 10-15 minutes. ...
Heat oven to 325\u00b0.Beat butter in bowl for 30 seconds.Add powdered sugar and salt.Beat in cherry liquid and almond extract until blended.Beat in as much flour as you can with a mixer. Stir in re ...
Slice rolls lengthwise through center.Put a slice of ham and cheese in each tea biscuit.Replace tea biscuits into thin tray. Melt margarine and other items together.Pour this over tea biscuits and a ...
Shape dough into two 2-inch diameter rolls.Roll in colored sugar to coat.Wrap tightly and chill 4 hours. Cut thin slices using sawing motion, 1/4-inch thick.Place 1-inch apart on a greased sheet. Ba ...
Squeeze 3 to 4 lemons, removing seeds.Slice remaining lemons. Put in a 1-gallon container.Add 1/2 cup of sugar.Let stand at least 30 minutes.This gives the sugar a chance to dissolve and the sugar w ...
1. Butter and flour four 4-oz. ramekins, tap out excess flour.Preheat oven to 450\u00b0. ...
Combine the coconut, peanut butter, cracker crumbs, vanilla, oleo, sugar and nuts.Melt the wax and chocolate together; roll the first mixture into small balls and dip in chocolate mixture. Place on ...