Drain and rinse pickles.Slice lengthwise or crosswise.In glass or Pyrex bowl (large), place one layer of pickles, 1 crushed cinnamon stick, 1 tablespoon pickling spice, 1 tablespoon crushed red pepp ...
Combine sugar, margarine, marshmallows and milk in heavy saucepan. Bring to a rolling boil and boil 6 minutes. Remove from heat and add chocolate chips and pecans. Stir until melted. Pour into butte ...
Mix all ingredients and store in an airtight container.For 1 serving, add boiling water to 2 teaspoons mix. ...
Combine dry cake mix, dry instant pudding and 1/2 cup sugar, stirring with a wire whisk to remove large lumps.Add oil and next 3 ingredients, stirring until smooth.Stir in chocolate morsels.Pour bat ...
Mix in large container thoroughly.Place 1 or 2 heaping teaspoons in boiling water for 1 cup of hot chocolate. ...
In saucepan, mix together oleo, water and cocoa and bring to a boil.Mix this mixture while hot with the dry ingredients.Add vegetable shortening, buttermilk, soda, eggs and vanilla.Bake at 400\u00b0 ...
Bake brownies in a 9 x 13 inch pan according to directions. Set aside. Combine milk and pudding mix. Beat with wire whisk 2 minutes or until well blended. Gently stir in 1 tub of the whipped topping ...
Combine crumbs and margarine; press firmly on bottom of a 13 x 9-inch baking pan. ...
Boil cloves, cinnamon, sugar and 2 cups of water slowly until syrupy, about 30 minutes.Put 6 tea bags into 6 cups of boiling water.Let stand until strong.Remove bags.Add strained spice mixture, juic ...