Place all ingredients in the blender and blend/pulse until smooth. ...
Place the sugar in the bottom of a large jug.Add ice, lemon juice, the slices of lemon, the mint and top up with the mineral water.Serve in glasses with straws. ...
Bring a saucepan of water to the boil - enough water to cover the eggs.When it has reached a rolling boil, gently drop the eggs in using a tablespoon.Now, wait for the water to come back to a rollin ...
Place carob powder in bottom of a glass or ceramic mug. Pour scalding water on top and stir well with fork until mixture is smooth. Add agave nectar and stir until smooth.Add a little raw milk and b ...
Melt chocolate with liqueur flavoring in saucepan on lowest heat or in to of double boiler over warm water, stirring often.Dip ball of spoon in chocolate, hold above chocolate until drips have falle ...
Prebake graham cracker crust according to package directions; let cool.In a large saucepan, combine the sugar, cornstarch, and salt; whisk in the milk and egg yolks.place over medium heat; cook/whis ...
Preheat oven to 350*F.Grease and flour a 15x10x1\" baking pan.In a large bowl, combine the cake mix, water, oil, and eggs; beat with an electric mixer on low speed until moistened.Beat for 2 minutes ...
Open teabags and place them in a coffee pot with the strings dangling outside of the pot.Place the coffee pot on the burner in your coffee maker. Pour enough water in the top of the coffee maker to ...
For cake: Preheat oven to 350\u00b0F; grease and flour 3 (9-inch) cake pans.In a large bowl, beat butter at medium speed with electric mixer until creamy. Gradually add sugar, beating until fluffy.A ...