Cream the butter and sugar.Add the egg yolk, water and vanilla.Beat well.Add the dry ingredients.Roll, using more flour if necessary.Cut and brush with egg white.Bake in a moderate oven about 10 min ...
Preheat oven to 350\u00b0.Grease a 13 x 9-inch baking pan.In medium saucepan over low heat, heat butter and chocolate squares until melted.Remove saucepan from heat.Stir in sugar; add eggs one at a ...
Sift flour and measure.Cream butter; add sugar and blend thoroughly.Mix well.Add flour.Form into small balls and place on lightly greased cookie sheet.Bake at 350\u00b0 for 15 minutes or until light ...
Melt chocolate in 1/2 cup boiling water; cool.Cream butter and sugar until light and fluffy.Add egg yolks, one at a time. Beat after each.Add vanilla and chocolate; mix until blended. Sift flour, so ...
Put all ingredients in blender, cover and process for 2 minutes.Contains 50 calories. ...
In a large mixing bowl, cream the butter and sugar.Add the egg yolks, potatoes, water and vanilla; mix well.Combine the flour, cocoa and baking powder; add to the creamed mixture.In a small mixing b ...
Sift together flour, cocoa, soda and baking powder.Add remaining ingredients.Mix well.Beat egg whites.Fold into batter last.Bake at 350\u00b0 for 1 hour or longer until done. ...
Bake cake in a 9 x 13-inch pan as directed on box.Let cool 25 to 30 minutes.Poke holes in cake with wooden spoon handle. Pour on sweetened condensed milk; spread evenly.Wait 5 minutes. Spread fudge ...
Slice banana in thin slices.Put in cup.Pour juice over bananas. ...