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Cherry-Chocolate Cake

Grease and flour 9 x 13-inch pan.Mix cake mix, eggs and almond extract in a bowl.Add cherry pie filling and stir until just moistened.Pour into pan.Bake at 350\u00b0 for 30 minutes. ...

Strawberry Frosty

Whirl in blender.Makes 1 pint.This is a high nutrient breakfast with a slice of wheat toast. ...

Chocolate Chip Pie

Cream sugar to butter.Add vanilla; beat eggs and add to butter mixture.Add flour to mixture.Add chocolate chips and nuts; pour into frozen pie shell.Bake at 350\u00b0 for 40 minutes. ...

German Chocolate Upside-Down Cake

Spray a 9 x 13-inch pan.Sprinkle coconut and chopped nuts in bottom of pan.Mix cake mix according to directions on box and spoon over nuts and coconut mixture.In saucepan, mix until melted oleo, cre ...

Strawberry Shakes

Put strawberries and their juice into blender container with adult help.Cover and blend until smooth.Scoop some of the ice cream or yogurt into 3 tall glasses.Put the rest of the ice cream of yogurt ...

Chocolate Layer Cake

Mix together and press into 9 x 13-inch pan and bake at 350\u00b0 for 30 minutes and cool. ...

Spice Tea

Mix all ingredients.Use four teaspoonfuls of mix to a coffee mug. ...

Chocolate Lush(Use 9 X 13 Inch Pan)

Mix and bake at 350\u00b0 for 25 minutes. Let cool. ...

Hot Banana Glory(Simple, Low-Fat Snack)

Preheatoven to 350\u00b0.Wrap unpeeled banana in aluminum foil and bake 30 minutes. Carefully unwrap and peel banana.Transfer to serving plate. Sprinkle with cinnamon. Top with whipped topping.Makes ...

Chocolate Kraut Cake

Preheat oven to 375\u00b0.Grease and flour Bundt cake pan. Drain, rinse and chop kraut.In a large mixing bowl, sift dry ingredients and set aside.Cream butter, sugar and eggs.Add vanilla, salt and c ...

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