Heat oven to 350. Line 9 inch baking pan with aluminum foil leaving 2 inch overhang on edges. Butter and flour foil; set aside.Place 1 cup dark chocolate chips and butter in medium microwave-safe bo ...
Preheat oven to 350\u00b0 F.Grease 10-inch Bundt pan.Microwave 1 1/2 cups morsels in medium, uncovered, microwave-safe bowl on HIGH (100%) power for 1 minute; STIR.(The morsels may retain some of th ...
Preheat oven to 350 degrees.Grease a square 8x8 pan.Sift flour with sugar, salt, and cocoa.Add Butter, eggs, and vanilla.Use spoon and beat 100 strokes per minute for 3 minutes by hand or 2 minutes ...
Preheat oven to 350 degrees.Lighly great a 9x13 in pan.Crust: Cream together sugar and butter, then gradually beat in flour and salt until crumbly.Pour into prepared pan and press into an even layer ...
Place all the ingredients in a blender and blend until a thick and frothy puree.Pour into a glass, add a straw and enjoy. ...
Preheat oven to 450\u00b0FButter 9-inch cast-iron skillet and heat over medium-high heat.Add pears to skillet and cook until uniformly golden brown, about 3 minutes per side.Pour maple syrup over pe ...
Preheat oven to 350 degrees. Meanwhile, combine cornstarch and water in a small bowl.In saucepan, melt chocolate and condensed milk over low heat, stirring occasionally. Add the cornstarch mixture, ...
Mix coffee, ice cream and creme de menth in blender.Pour in to wine glasses, and garnish. ...
Mix 1 cup nonfat dry milk with brown sugar, cinnamon, nutmeg, cardamom, ginger, allspice, cloves and white pepper, if desired; mix in the blender or food processor to get the lumps out of the brown ...
Heat the milk and water(or milk) in a medium saucepan. Once it comes to a simmer, reduce heat slightly and whisk in cocoa powder, sea salt and ginger. Whisk vigorously to incorporate.Once the cocoa ...