Cook onion in oil for 5 minutes.Add all other ingredients and pour over hot dogs in casserole dish.Bake at 350\u00b0 for 20 minutes.Serve hot on buns. ...
Grease a 9 x 12-inch baking pan.Mix first three ingredients together and press into greased pan.Bake at 300\u00b0 for 30 to 40 minutes. Let cool. ...
Despinethefruitleavingas much skin as possible. Cut fruitinto quarters and include the seeds.Place in a 4 or6 quart vessel and add water.Boil over medium heat until fruit is soft, about 30 minutes. ...
Combine first 4 ingredients in a large saucepan. Tie spices in a cheesecloth bag. Add to cider and boil 20 minutes. Serve in mug with cinnamon stick.Makes 8 servings. ...
Use 2 teaspoons loose tea or 2 tea bags for each cup of cold water.Place tea in glass container.Add water.Cover and refrigerate at least 24 hours.Serve over crushed ice. ...
Combine 2 cups water and cloves in a saucepan; bring to a boil. Remove from heat and let stand 2 hours.Bring 1 1/2 quarts water to boil in large saucepan.Add tea bags.Remove from heat and let stand ...
Melt chocolate in 1/2-cup boiling water and set aside to cool. Cream butter and sugar until fluffy. Beat in eggs, one at a time, beating well after each. Add chocolate and vanilla. Mix together flou ...
Cream shortening and sugar until fluffy.Add eggs, one at a time.Mix flour, soda, cinnamon, allspice, cocoa, salt and cloves. Add alternately with applesauce in shortening and sugar mixture. Add rais ...
Mix all dry ingredients in a 13 x 9-inch pan.Make 3 holes. In one hole, put vinegar; in another, place oil and in the last, put in the vanilla.Pour cold water over all and mix well.Bake at 350\u00b0 ...
Preheat oven to 350\u00b0.Combine graham cracker crumbs, sugar, cocoa and margarine.Press firmly on bottom of 13 x 9-inch baking pan.Bake 10 minutes. ...