Sprinkle chocolate chips and nuts on shells.Mix eggs, melted butter, Karo syrup and vanilla together.Pour over pecans and chips in shells.Bake 350 for 15 to 20 minutes. ...
Place green peppers, red peppers, sugar and vinegar in a large pot.Bring to a full, rolling boil over high heat.Reduce to medium-low heat and let mixture simmer 10 minutes.Assemble and attache fruit ...
Mix drained carrots with onion, butter, soup, salt and Cheddar cheese which has been heated in a pan.Toss together the 1/2 cup melted butter and croutons and spoon over carrot mixture.Bake at 350\u0 ...
In large bowl combine first 4 ingredients.Stir by hand. Bake in a 9 x 13-inch pan at 350\u00b0 for 25 to 30 minutes.In small bowl combine sugar, butter and milk.Bring to a boil, stirring constantly. ...
In a small bowl, combine first 5 ingredients.Stir in sour cream; mix well.Cover and chill 1 hour.Yields 4 (1/2 cup) servings. ...
Combine dry ingredients with chocolate drink mix.Gently mix in enough water to moisten dry ingredients. ...
Mix cornmeal, salt and sugar.Add and cut in shortening.Add half and half.Add boiling water.Fry in hot skillet with at least 1/2-inch of shortening or oil.I drop from teaspoon; it turns out so good! ...
Mix everything thoroughly, except chocolate chips, fold these in last.Put in greased and floured Bundt cake pan.Bake at 325\u00b0 for 1 hour.When cake is cool, sprinkle with powdered sugar. ...
1st Layer:Mix together flour, pecans and melted butter or oleo; pat into 13 x 9-inch pan.Bake at 350\u00b0 for 15 minutes.Let cool. ...
Melt margarine and add remaining ingredients.Bring to a rolling boil and boil for one minute.Remove from heat and beat until mixture begins to thicken.Tastes like homemade fudge. ...