Hot Dip - cooking recipe

Ingredients

1/2 large jar Cheez Whiz
1/4 lb. shredded Cheddar cheese
1 small can chopped chilies, drained
1 (16 oz.) can stewed tomatoes, drained
garlic salt
chili powder

Preparation

Layer ingredients.
Bake at 350\u00b0 for 15 minutes.
Stir and bake for 15 minutes longer.
Serve with corn chips.