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Strawberry Gelatin

Mix cottage cheese and Cool Whip in large mixing bowl.Add jello; mix.Add strawberries and pecans; mix well.Put in 9 x 13-inch dish or one of your choice and refrigerate.Best when made a day before s ...

Russian Tea

Remember, the old folks are worth a fortune...with silver in their hair, gold in their teeth, stones in their kidneys, lead in their feet and gas in their stomaches. ...

E-Z Chocolate Cake

Put flour and sugar in a large bowl.Bring to a boil the margarine, cocoa, oil and water.Add eggs and buttermilk.Stir liquid into dry ingredients.Blend well.Pour in a greased 9 x 12-inch pan.Bake at ...

Hot Chocolate Mix

Mix all ingredients together and store in a tight container. Mix 1/3 cup mixture per cup of hot water. ...

Crazy Chocolate Cake

Mix all ingredients in baking pan (15 x 10 x 1-inch).Bake at 350\u00b0 for 30 minutes.Ice and serve.Great when you are out of eggs. ...

Dark Chocolate Brownies

Beat eggs until thick and lemon colored.Gradually add sugar and beat until well blended.Stir in next 3 ingredients.Mix dry ingredients together and add to mixture, blending well.Stir in nuts and spr ...

Southwestern Eggs

Cook sausage, onionand bell pepper in 10-inch skillet over mediumheat,stirringoccasionally,untilsausage is brown. Drain.Stir in salsa; heat until hot.Spread mixture evenly in skillet.Make4indentatio ...

Ranch Eggs And Grits

Cook bacon; remove and crumble.Cook all other ingredients except grits and eggs.Bring to a boil and cook 10 minutes or until thickens.Break 2 eggs at a time in small bowl.Slip eggs into tomato mixtu ...

Heavenly Chocolate Cake

Bake cake according to directions on box.Cool completely. With the end of a wooden spoon poke holes in cake every few inches.Pour sweetened condensed milk over top of cake, let soak in for 5 minutes ...

Triple Chocolate Cake

Mix all together with mixer except chips.Add chips (stir them in last).Bake at 350\u00b0 for 35 minutes (my oven is 325\u00b0 for 30 minutes).Pour in bread pan or 6 mini aluminum pans for great gift ...

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