In a blender, combine all ingredients. Blend until smooth and frothy. ...
Cook until it forms a soft ball when dropped in cold water. Beat until creamy.Spread on cake. ...
Put in blender; mix until smooth.Makes 1 1/4 cups.Same as 1 can of Eagle Brand milk. ...
Cream the butter, Crisco, sugar and eggs.Beat until real creamy.Add flour, cocoa, baking powder and salt which have been sifted.Then add cup of milk.Beat until creamy.Pour into greased and floured t ...
Mix sugar with cocoa and flour. Add milk and water. Cook until thick. Serve with biscuits. ...
Mix sugar, cocoaandcornstarch real good in a double boiler.Add the milkand\tmix well.Add the egg yolks, beat with a beater until mixed good.Add vanilla, salt and butter. Cook in the double boiler un ...
Mix first 7 ingredients together.Add vanilla and vinegar last.Bake in greased and floured 9 x 9-inch square pan.Bake in a 350\u00b0 oven for 30 to 35 minutes. ...
Combine oil, cocoa and sugar in mixing bowl; beat on low speed until well mixed.Add eggs; beat on medium speed until well blended.Add salt, buttermilk, flour and vanilla.Add to mixture on low speed ...