Chocolate-Chocolate Chip Cake - cooking recipe
Ingredients
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1 3/4 c. boiling water
1 c. oats
1 c. brown sugar
1/2 c. shortening
2 eggs
1 3/4 c. flour
1 tsp. baking soda
1 Tbsp. cocoa
1 pkg. mini chips
Preparation
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Pour water over oats and let stand 10 minutes.
Add other ingredients.
Put into a 9 x 13-inch pan and bake at 350\u00b0 for 40 minutes.
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