Place lemonade in glass within 2 inches of top of glass and fill within 1 1/2 inches of top of glass with ice.Add lemon sherbet.Garnish with slice of lemon on side of glass.Place maraschino cherry a ...
Preheat oven to 375\u00b0.Adjust oven rack to middle level. Remove small stem from each fig; cut figs into quarters.Mix figs with remaining fruit, 1/4 cup sugar and water.Spoon into 1 1/2-quart shal ...
Mix dry ingredients; add milk, egg yolks and butter.Cook in double boiler until thick.Add vanilla.Put into browned pie shell.Top with meringue and brown in 375\u00b0 oven. ...
Heat oven to 350\u00b0.Grease 8-inch pie plate.In a small mixing bowl, beat eggs; blend in sugar and butter.In separate bowl, stir together flour, cocoa and salt; add to beaten mixture, beating unti ...
Combine first seven ingredients in bowl and beat until creamy. Blend in flour.Use cookie gun.Bake at 350\u00b0 for 8 to 19 minutes.Makes 12 dozen. ...
Drain cherries; let dry on paper towel overnight.In small bowl, combine butter, liqueur and corn syrup.Stir in powdered sugar; knead until smooth.Form a heaping 1/2 teaspoonful fondant around each c ...
Mix together the flour, sugar, eggs, shortening and sour milk with the baking soda in it.Add the remaining ingredients to first mixture and stir.Put in a 9 x 13-inch pan.Bake for 25 to 35 minutes at ...
Pour boiling water over dates.Add baking soda and let cool. Cream shortening and sugar together.Add eggs and mix.Add flour, salt and vanilla and mix.Add date mixture and mix.Spread in 10 x 15-inch j ...
Mix together all ingredients and spoon into well-greased 10-inch Bundt pan.Bake at 350\u00b0 for 1 hour.Remove from pan and cool.Top with glaze. ...
Mix sugar, flour, cocoa in a medium saucepan or cast-iron skillet.Beat egg yolks and add to milk and mix together. Combine dry ingredients to liquids and add butter.Cook until thick on stove top, st ...