Hot Fudge Sundae Cake - cooking recipe

Ingredients

1 c. flour
2 Tbsp. cocoa
2 Tbsp. salad oil
1 c. chopped nuts
1 c. light brown sugar, packed
3/4 c. sugar
1/2 c. milk
1 tsp. vanilla
1/4 c. cocoa
1 3/4 c. hottest tap water

Preparation

Heat oven to 350\u00b0.
Mix 2 tablespoons cocoa, milk, oil and vanilla together in a bowl.
Pour into an ungreased square pan, along with the flour and sugar.
Mix with a fork until smooth. Stir in nuts.
Spread evenly in pan.
Sprinkle with light brown sugar and 1/4 cup cocoa.
Pour hot water over batter.
Bake 40 minutes.
Let stand 15 minutes.