Mix and pour into pie shell.Bake at 325\u00b0 for 45 minutes. Can leave out cocoa and make a chess pie. ...
Combine whipped topping, syrup and extract in a bowl.Blend well.A particularly good topping for angel food cake. ...
Combine sugar and water.Bring to a boil.Cool.Add cherry brandy.Set aside.Heat jam until melted.(If preserves are used, force through sieve.)Add strawberry extract and food coloring.Set aside.Cut pou ...
Lay whole graham crackers over entire bottom of 9 x 13-inch pan.Mix milk and pudding mix.When thick, add all of Cool Whip. Put 1/2 pudding mixture on layer of graham crackers.Then put another layer ...
Cream shortening and margarine; add sugar gradually and beat until fluffy.Add eggs and beat until light.Add hot mashed potatoes and blend together.Sift flour; measure and add salt, baking powder, ch ...
Blend milk, eggs and spices in blender.Butter a 13 1/2 x 9 3/4-inch baking dish.Layer with 8 slices of buttered bread. Cover with 3 cups grated cheese and 1/2 of egg mixture.Repeat with second layer ...
Combine sugar, flour and cocoa.Beat egg yolks and combine with 1 cup of milk.Mix together and cook over low heat or double boiler.Then add remaining milk and butter.Cook until very thick.Add vanilla ...
Mix ingredients together and store in airtight container.Use 2 teaspoons of tea to 1 cup of hot water or to taste. ...
In a heavy 3-quart saucepan, combine sugar, evaporated milk and caramels.Cook and stir over medium-high heat until mixture comes to an overall boil.Let boil for 5 minutes, stirring continuously. Rem ...
Mix ingredients well.Use 3 heaping tablespoons per cup mix with hot water. ...