Pour boiling water over Jell-O.Stir until dissolved.Stir in frozen berries.Stir in ice cream until well mixed.Pour in glasses.Chill until set, about 1 hour. ...
Put bananas in blender with small amount of the liquid and blend.Put strawberries in blender and blend.Mix all ingredients and put in freezer.Thaw until slushy to serve. Delicious!Makes 1 1/2 gallon ...
Cut cake horizontally into 3 layers.Place 1 layer on dish. Stir crushed strawberries and milk into 1 cup of the whipped topping in a large bowl.Spread 1/2 of the strawberry mixture on cake layer.Rep ...
Bake cake in 9 x 13-inch pan.Cool.Cut into small pieces. Make instant pudding and chill overnight.In a trifle bowl or glass bowl, place one layer of cake pieces.Drizzle 1/2 of Kahlua over cake piece ...
Melt butter in a double boiler.Drop in chocolate and melt. Add sugar gradually and stir.(It's going to be super hard to stir!)Add salt.Slowly add milk, a little at a time.Serve hot or cold over ice ...
Tomake sauce, melt butter in pan.Stir in flour; add milk. Cook until mixture thickens.Add cheese and stir until melted. Layturkeyslicesontoast.Top with bacon, then pour\tcheese sauce over bacon.Bake ...
Pour boiling water over tea bags, cover and steep 5 minutes. Remove tea bags, squeezing gently.Add sugar and lemon juice, stirring until sugar dissolves.Stir in 3 quarts water, pineapple juice and g ...
Cream oleo, sugar and chocolate.Add eggs, one at a time.Add vanilla, salt, flour and baking powder alternately with buttermilk. Stir in nuts and coconut.Bake at 350\u00b0 for 30 minutes for layers; ...
Slice orange into thin slices.Pour cider into 2-quart crock-pot.Drop in cinnamon sticks and orange slices.Heat on low setting.Serve when hot. ...
Preheat oven to 350\u00b0.Grease a 13 x 9-inch pan.Mix and sprinkle the bottom of the pan with coconut and pecans.Mix the German chocolate cake according to the package directions; pour over coconut ...