Combine all fruit in baking dish (13 x 9-inch).Combine brown sugar, butter and applesauce in saucepan; heat and stir.Spoon over fruit and sprinkle with 3 tablespoons of brown sugar and pecans.Bake a ...
Sift flour, salt and spices together; cream sugar and margarine and add eggs one at a time.Beat well after each addition.Dissolve soda in buttermilk and add to creamed mixture. Mix well.Fold in jam, ...
Combine first four ingredients in a glass container; stir until sugar is dissolved.Cover; let stand overnight.Strain mixture in large pitcher, discarding mint.To serve, fill chilled glasses with sha ...
Cut the cabbage and mix with the salt.Let stand for 1 hour, then add cut up celery and pepper. ...
Cut all fat off meat.Cut into 1/8 to 1/4-inch strips. Combine above ingredients in bowl and stir until dissolved.Add meat strips and mix to coat all pieces.Let stand or cover and refrigerate overnig ...
Pour pineapple and juice over all fruit in baking pan.Seal with double foil tightly.Bake at 325\u00b0 for one hour. ...
Mix sugar with cream cheese.Add strawberries, nuts, pineapple and Cool Whip and fold in the sliced bananas.Freeze in a 9 x 13-inch dish.Remove from freezer awhile before serving. Keeps 4 to 6 weeks ...
Make brine of a proportion of 2 cups salt to one gallon water. Boiland pour over cucumbers, boiling hot.Let stand oneweek. Inhotweather,\tskimdaily.Drainand cut in chunks.For thenextthreemornings,ma ...
Wash grapes and remove stems.Peel off skins and reserve; place grape pulp in a saucepan.Cook pulp over low heat for 6 to 7 minutes, then press through a coarse sieve to remove seeds. Discard seeds; ...