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Maple Flavored Syrup

Combine sugar and water; stir until dissolved.Bring to a boil.Cover, then boil gently for 10 minutes.Remove from heat. Cool slightly and add flavorings. ...

Chocolate Syrup

Mix sugar and cocoa in large skillet. Add enough water to mix. Add milk. Cook until thickened, stirring constantly. Great over hot biscuits. ...

Pickled Red Beet Eggs

Drain all red beet juice.Measure juice and add same amount of vinegar;add sugar.Bring to a boil. ...

Blackberry Cobbler

Mix first3ingredientstogetherin large saucepan. Stir in berries.Stirover medium heat until thick.Combine next 3 ingredientsin another bowl and cut in margarine until crumbly. Combine milk and egg an ...

Creamy Sliced Tomatoes

In a small bowl, combine mayonnaise, cream and half of the basil; mix well.Refrigerate. ...

Chocolate Syrup

In a heavy-bottomed 2-quart pan, combine first 6 ingredients. Set over medium-low heat and stir frequently with a wire whisk. Boil for 3 minutes. Remove from heat and let cool. Add remaining ingredi ...

Sunset Yogurt Salad

Dissolve gelatin in boiling water. Measure 1 cup gelatin and chill until slightly thickened. Blend in yogurt. Add cold water to remaining gelatin and then add pineapple with juice and carrots. Pour ...

Apricot Nectar

Combine ingredients.Bake 50-60 minutes in bundt pan. ...

Raspberry Strawberry Cake Squares

In a bowl, combine oatmeal, cake mix and 6 tablespoons of margarine.Mix until crumbly.Reserve 1 cup for topping.With remaining crumbs, add egg and mix well.Press into greased and floured 9 x 13-inch ...

No Cook Apricot-Pineapple Jam

Pit and grind apricots.Measure 2 1/2 cups fruit.Add 1/2 cup pineapple and 1 tablespoon lemon juice to fruit.Stir in sugar and mix well.Combine water and Sure-Jell in small saucepan.Bring to a boil a ...

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