Position racks in the top and bottom thirds of the oven and heat the oven to 375\u00b0F In a large bowl, combine the spinach, feta, mint, sun-dried tomatoes, olives, eggs, garlic, lemon juice and ze ...
Add lentils to medium saucepan (if using dry add lentils and water to pan; bring to boil; reduce heat and simmer 15 minutes, then proceed with recipe).Add all ingredients (except last three) and sim ...
Position a rack in the middle of the oven and preheat to 350\u00b0F (175\u00b0C).Butter and flour a 12-cup (1.5-L) Bundt pan or 9-inch (22.5-cm) angel food cake pan. Melt the butter over moderately ...
Combine water and sugar in a medium saucepan.Stir over low heat for 3-4 minutes until sugar dissolves.Bring to the boil, then simmer for 5 minutes.Cool to room temperature, then chill until cold.In ...
Slice the peaches and lay single layer on a cookie sheet covered with parchment or plastic wrap.Place the raspberries separate from the peaches on the same cookie sheet. Freeze 3 hours or overnight. ...
Heat oven to it's highest setting for at least 30 minutes.Remove tomatoes from their stalks and cut in half. Place cut side up in an ovenproof shallow dish.Sprinkle with salt, sugar and herbs then d ...
Rinse the dried beef before chopping to reduce the salt.Chop dried beef in small pieces.Do the same with the green onions.In mixing bowl mix cream cheese and chopped onions and 1/2 of the dried beef ...
FOR THE COOKIES: In a large bowl, with an electric mixer, beat the butter, sugar, vanilla extract, almond extract, cinnamon, and salt until light and fluffy, about 2 minutes, then beat in the egg. A ...
In a very large bowl, place the vegetables and the sliced onion.Toss with salt and cover with cold water.Allow to stand for 1 hour, then drain thoroughly but do not rinse.In a 3-quart, non-aluminum ...
Combine first 3 ingredients in a large bowl; toss well and set aside.Combine next 7 ingredients in a bowl; stir well. Pour over cabbage mixture; toss gently.Cover and chill 8 hours. ...