Add all ingredients to blender and puree. Make sure the ice cubes get chopped up well.Serve immediately, or freeze for later. ...
In a saucepan, combine the ingredients and bring to a boil.Lower the heat and simmer until thickened to desired consistency.You may serve it hot or cold. ...
Puree onion, garlic, and ginger in a food processor or blender.Heat oil, butter or niter kibbeh in a large, heavy-bottomed saucepan. Add turmeric, paprika and cayenne pepper and stir rapidly to colo ...
Put pansy petals into a food processor fitted with the steel blade. Add 1/3 cup sugar. Grind pansies into sugar by pulsing 3 or 4 times, then process for about 30 seconds.Combine sugar, pansy/sugar ...
Take a cookie sheet and cover it with foil, pre heat oven to 350-375\u00b0F.Get your hands dirty! In a large mixing bowl add ground beef, Worcestershire sauce, garlic powder, salt and pepper to tast ...
In saucepan combine sugar, cornstarch & salt.Stir in pineapple, cooking & stirring until mixture thickens & bubbles.Add butter, lemon juice & beets.Cook over medium heat about 5 minutes, until heate ...
Cream butter and sugar in small bowl with electric mixer until light anf fluffy.Add eggs one at a time, beating well after each addition.Process or blend bananas, lemon and orange juices until smoot ...
You will need clean plastic containers and lids; rinse them thoroughly with boiling water and make sure they are completely dry.Rinse strawberries gently with clean water, pat dry, then stem and cru ...
Place feijoas, water, lemon juice and zest in a large stainless steel pot and bring to a boil over medium heat, and cook until fruit is soft, around 15 minutes.Add warmed sugar and stir until it dis ...
Trim asparagus by snapping off the tough bottoms.Combine the vinegar, sugar, salt, and spices in a small saucepan.Bring to a boil, stirring to dissolve the sugar.Place the asparagus in a small nonre ...