Grind dried apricots and coconut together.Add nuts and condensed milk.Roll into balls.Roll balls in powdered sugar. ...
Separate pulp from skins of grapes. If desired, chop skins in a food blender or chopper.Cook skins gently 15 to 20 minutes, adding only enough water to prevent sticking (about 1/2 cup). Cook pulp wi ...
Mix sugar and cocoa in pot; turn burner on and add milk, stirring constantly.Bring to boil; add butter and continue stirring.Test small amount in cup to see if it gets creamy.If so, turn off and sti ...
Combine first 3 ingredients and bring to a boil.Pack raw okra in jars.Add remaining ingredients to each jar.Pour hot vinegar solution over okra; seal jar.Let stand a week or more. Chill before servi ...
Cook all ingredients, except for beans, for 45 minutes. Add chili beans and stir often, cooking for 20 minutes more. ...
Combine ingredients and freeze in popsicle molds or small waxed paper cups (with sticks inserted into cups). ...
Early in day or a day ahead:Place raspberries in refrigerator to thaw slightly. ...
Combine dry ingredients (omit raisins).Combine liquid ingredients and add wet to dry, mixing thoroughly.Bake in shallow, oiled pan for 20 to 30 minutes in slow oven at 300\u00b0 or until toasted to ...
With electric mixer, whip the sugar and yogurt together; add vanilla and lemon.Fold in beaten egg whites and whipped milk. Turn into individual sherbet dishes and freeze. ...
Mix all ingredients in a large stock pot and bring to a boil. Continue to cook for 45 minutes.Ladle into hot, sterile quart jars.Seal and process in a hot water bath for about 15 minutes. ...