Fill a jar with pickles, dill, and 2 cloves.Add to jar 1/2 c. vinegar, 1/3 c. or less salt, room temperature water.Drain water into pan, boil water.Put water back over pickles, cover and refrigerate ...
Preheat oven to 350\u00b0. Cream butter and sugar together until fluffy; add eggs and jam. Sift dry ingredients together twice. Add to first mixture alternately with the milk. Depending on whether l ...
Combine beaten egg, salt and milk.Add 1 cup of flour (or enough to make stiff dough).Roll very thin on floured surface. Let stand 20 minutes.Roll up loosely.Slice 1/4-inch wide; unroll.Spread out an ...
Put all ingredients except pecans in large mixing bowl; blend withmixer,thenbeat8minutes on medium speed of mixer, scraping bowl often. Fold in pecans.Pour into greased and floured pans and bake 40 ...
Mix with electric mixer sugar and cream cheese.Add strawberries, bananas, crushed pineapple and Cool Whip.Mix and freeze 24 hours before serving. ...
Slice cucumbers into about 1/4 to 1/2-inch slices and soak in lime water mixture for 24 hours.Rinse in clear water twice.Let stand in clear water for 2 hours.Bring vinegar, sugar and spices to a boi ...
Make a syrup of the vinegar and sugar and add to a spice bag made of cloves and ginger root, if desired.Add cinnamon sticks to the syrup.Add peaches to this boiling syrup.Cook until the fruit can be ...
Pour over snacks and toss to mix.Heat in 250 degree oven for 1 hour.Store in air-tight containers. ...
Place applesauce in pot and heat just to boiling.Add gelatin.Mix.Remove from heat and stir in frozen raspberries. Place in 4-cup mold, or individual sherbet glasses.Serve with whipped cream, if desi ...
Line a 9-inch pie plate with half of the pastry; trim the edges of crust.Combine sugar and salt.Add blackberries, tossing to coat.Pour berry mixture into pastry-lined pie plate.Cut slits in top crus ...