Combine raisins and crushed pineapple in a small bowl; refrigerate and let soak for several hours or overnight.Preheat oven to 350\u00b0.Grease and flour a 13 x 9 x 2-inch baking pan. Into a bowl, s ...
Mix together rolled oats, brown sugar and melted oleo (or butter).Spread in 9 x 13-inch baking pan and bake at 350\u00b0 for 10 minutes.Remove from oven and cool.Stir to separate mixture, making it ...
In saucepan, combine sugar and cornstarch. Place on medium heat and add water and vinegar.Bring to a boil and boil for 5 minutes.Add margarine, salt and pepper. Blend in beets and heat through.May a ...
Cut tomatoes into 1/2-inch slices.Mix lime and water and cover tomatoes.Let stand 24 hours.Rinse well and soak in cold water for 2 hours.Mix sugar, vinegar, salt and food coloring. Drain tomatoes an ...
Mix ingredients well.Freeze well in oblong glass dish. Ready to eat when frozen solid. ...
Take one cup of sour milk and dissolve soda.Mix all ingredients together.Add flour to mixture until you get a good batter consistency.Bake in a slow oven until done, approximately 1 hour at 350\u00b ...
Stir ingredients.Let set 1/2 hour.Cook 12 to 15 minutes. Stir well (watch carefully).Add small package strawberry jello. Stir well to dissolve.Put in jars at once. ...
Peel and slice cucumber.In medium bowl, with fork, beat water, vinegar, oil, sugar, salt and pepper until well blended. Add cucumber slices and toss gently.Cover and refrigerate. Serve as a relish o ...
Blend together sour cream, dessert topping, sugar, lemon juice and vanilla.Fold in fruits and nuts.Turn into a 4 1/2-cup ring mold.Freeze overnight.Unfold on lettuce.Let stand 10 minutes before serv ...
Boil the vinegar, water and salt. Pour over cucumbers which have been washed and packed in jars with other ingredients. Don't open for2 months. ...