Combine 1/2 cup flour, sugar, salt and undissolved yeast.Add 2 tablespoons softened oleo and hot tap water to dry ingredients. Beat 2 minutes at medium speed.Add egg and 1/2 cup flour.Beat on high s ...
Heat milk to 190\u00b0.Soak gelatin in 1/2 cup cold water; add to milk when it reaches 190\u00b0.Cool to 130\u00b0.Add vanilla, yogurt and sugar.Beat until smooth; cover and put in oven with just th ...
Cream sugar, margarine and shortening until fluffy.Add eggs oneat a time, beating well after each.Add extracts and flour. Mixuntil\tblendedwell.\tAdd Sun-Drop last.Bake in greased and floured tube o ...
In a food processor, puree the pineapple and bananas. Transfer to large bowl.Stir in the yogurt and maple syrup. Freeze.Serves 4 to 6. ...
Cut tomatoes into 1/2-inch slices.Stir salt into meal. Place in a shallow dish.Coat tomato slices in meal mix.In large skillet, heat 1/4-inch deep oil over medium heat to 350\u00b0. Fry on one side ...
Mix all the ingredients together.Let stand 1 hour or overnight.Bake at 350\u00b0, uncovered, for 1 hour. ...
Roll bread slices flat.Spread with cream cheese.Place pickle on bread and roll as jelly roll.Chill.Cut in slices. ...
Combine ingredients.Serve with fresh fruit: strawberries, kiwi slices, cantaloupe chunks, watermelon chunks, grapes and pineapple chunks.Makes 5 cups. ...
Drain peaches; reserve syrup.Mix with other ingredients. Bring to boil; lower temperature and simmer for 10 minutes.Pour hot syrup over peaches.Add maraschino cherries if desired (makes it pretty).C ...