Combine all ingredients in saucepan; heat until sugar is dissolved.(Do not boil.)Serve hot. ...
In a bowl, whisk eggs and sugar until smooth. Add syrup, butter, vanilla, salt and pecans. Pour into pie shell. Bake at 375\u00b0 for 40 to 45 minutes or until a knife inserted near center comes out ...
Use iron skillet and brown ground beef, salt, pepper, garlic, onion and chili powder.Cover bottom of skillet with salt (no grease).Stir in sausage, bacon and seasoning mix.Add sauces, tomatoes and b ...
Cream butter and sugar.Add eggs, beating well.Beat in molasses.Add soda to buttermilk; stir well.Sift dry ingredients together.Add to creamed mixture, alternating with buttermilk. Mix well.Pour batt ...
Sift dry ingredients together; cut in shortening.Dissolve yeast in warm water; add to milk.Add milk to dry mixture; mix well.Turn onto floured surface; fold over, working in small amounts of flour s ...
First peel and dice cucumber.Mash the garlic with salt to taste and add to yogurt, then add diced cucumber; last add spearmint leaves.Serves 4 to 6 people.Chill before serving. ...
Preheat oven to 370\u00b0.Stir flour, baking powder, salt and sugar.Cut in cold butter until crumbly.Add berries and toss. Slowly pour in half and half while mixing vigorously. ...
Cook first 3 ingredients together about 20 minutes or until thick.Add jello.Stir until dissolved.Put in jars and seal. ...
Cook beets whole with 2-inch tops and roots left on.Cook until tender.Dip in cold water and peel.Slice or quarter beets, leaving small beets whole, using enough to fill 2-quarts, 2 pints or 6 pints. ...