Almost Unsweetened Applesauce ( Homemade ) - cooking recipe

Ingredients

8 apples, peeled, cored & sliced (I use whatever is in my fridge)
1 cup water
2 -3 tablespoons sugar (to taste)
1 teaspoon cinnamon
1 pinch ground cloves (optional)

Preparation

Put apples and water in saucepan.
Cover and bring to boil.
lower heat and simmer, stirring occasionally for 20 minutes.
Stir in sugar, cinnamon and cloves (if using).
Cook until all sugar is dissolved.
Serve warm or let cool.