Wash cucumbers.Make a brine of vinegar, water and salt. Bring to a boil.Place a generous layer of dill, 1/2 to 1 clove of jars. Pack cucumbers into the jars. When jars are half filled with cucumbers ...
Mix sugar, oil, eggs and buttermilk and beat well.Add remaining dry ingredients and stir carefully until all in.Add figs, stirring well.Bake almost 1 1/2 hours at 300\u00b0. ...
Mix ingredients well.Pour over cucumbers, onions and peppers.Refrigerate overnight.Put in freezer container and freeze. ...
In a 3 1/2 or 4-quart crock-pot, combine undrained pineapple, dried fruit, sugar and rum or whiskey.Stir in orange peel, lemon peel, orange and lemon juice.Cover; cook on low heat for 9 to 10 hours ...
Mix together all ingredients and put into buttered casserole. Refrigerate overnight.Bake at 350\u00b0 for 50 to 60 minutes (uncovered). ...
Wash cucumbers and put in glass container or old timey churn to soak.Add 1 cup salt to 1 gallon water and place over cucumbers.Soak 1 week. ...
Combine all ingredients except pecans.Let stand for a few minutes.Stir in pecans.Pour into a 9 X 13 Pyrex dish that has been sprayed with Pam.Freeze.Remove from freezer ten minutes before serving. ...
Stir the ingredients well.Cook the ingredients in the microwave for 1 to 2 minutes.Spread the glitter mixture on waxed paper and let it dry.Store in airtight containers until the kids are ready to u ...
Mix vinegar, salt and water.Bring mixture to a boil. Prepare cucumbers and fill jars.Place 1 dill head, grape leaf and separated garlic clove into each jar.Pour boiling mixture on top and seal each ...
Place all ingredientsin a nonaluminum pot or frying pan (melt butter first).Bring to rolling boil; cook 15 to 20 minutes or until mixture begins to thicken and pour into stainless bowl and allow to ...