Mix popped corn and peanuts in very large ovenproof bowl.Keep warm in 250\u00b0 oven.Melt margarine in heavy 2-quart saucepan.Stir in brown sugar, corn syrup and salt.Bring to rolling boil.Stir cons ...
Mix flour with brown sugar, baking powder, salt, soda and ginger.Cut butter into flour mixture in small particles.Add egg, buttermilk and maple syrup.Stir just until mixed.Stir in walnuts and raisin ...
Wash, core and slice tomatoes 1/4 inch thick.Season with salt and pepper.Place corn meal in a small bowl.Dip each tomato slice into corn meal, turning to coat both sides.In a large skillet, heat 1/4 ...
Place gelatin in large bowl.Add boiling water and stir to dissolve.Add sour cream and beat with whisk or electric mixer until smooth.Cut frozen ice cream into the gelatin mixture, cutting it into ab ...
Slice pickles and rinse well with water.Bring sugar, vinegar and spice to a boil: pour over rinsed pickles.Turn jar upside down and rotate for a few hours. ...
Rinse dry beef VERY well and set aside to drain.Chop scallions in small pieces.Take softened cream cheese and place in large bowl and break apart.Chop dried beef (pat dry if still wet).Mix scallions ...
Simmer berries in 1 quart of water.Add sugar to taste.Add butter and dumplings of your choice and simmer until done. ...
Stir boiling water with jello in large bowl for 2 minutes then stir in frozen yogurt until melted. Fold in cool whip and fruit. Refrigerate until mixture mounds. Then spoon into crust. Chill 2 hours ...
Cream the butter and sugar.Add jam and mix well.Add the sifted dry ingredients with the buttermilk.Stir in the nuts. Bake in greased pan at 350\u00b0 until cake is done (30 to 40 minutes). ...