Place the banana peppers, jalapeno peppers, and serrano peppers into a large pot. Add the vinegar, water, garlic, and onion. Bring to a boil, then reduce heat to medium-low, and simmer for 5 minutes ...
Combine the sweet potatoes with the water in a pot and soak for 30 minutes.Remove the potatoes from the water. Bring the water to a boil and return the potatoes to the boiling water with the ginger ...
Line an 8x8 inch dish with foil.In a medium bowl, beat cream cheese until smooth. Beat in salt and vanilla. Beat in confectioners' sugar, a little at a time, until smooth. Stir in melted chocolate. ...
In a large saucepan, bring the vegetable stock to a simmer. While the stock is heating, drain the sun-dried tomatoes and reserve the oil. Chop the tomatoes coarsely and set them aside.In a large fry ...
Blend ice cubes, coffee, and Irish cream in a blender until smooth and creamy. ...
Prepare brownie mix according to package directions. Spread into a 9x13 inch pan and bake as directed.Unwrap mint wafer candies while brownies are baking in the oven. When the brownies are done, pla ...
Place the parsnips and potatoes into a large pot and cover with salted water. Bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer until tender, about 20 minutes. Drain ...
In large mixing bowl, combine sugar, eggs, and shortening together by hand. Add flour and baking powder; mix well. Divide dough in half.Spread half of dough in 10 x 15 inch pan. Spread preserves ove ...
Stir salt, poultry seasoning, onion powder, and black pepper together in a large stockpot. Pour vegetable broth, tomato juice, and water into the stockpot and stir to dissolve the salt mixture; add ...
Place a steamer insert into a saucepan and fill with 2 inches of water or just below the bottom of the steamer. Bring water to a boil. Add carrots, cover, and steam until tender, about 10 minutes.Tr ...